side dish - Perri Ormont Blumberg

Here’s How You Make 5-Ingredient Guacamole That Isn’t Boring

Perri July 12, 2015 July 12, 2015

So many reasons to love this perfect, chunky spread that happens to be naturally vegan. We all know it’s so blah blah blah healthy your …

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3-Ingredient Potato-less Mashed Potatoes

Perri December 6, 2014 December 6, 2014

Crusty French bread. Pasta. Mashed potatoes. When it comes to vices, mine aren’t shoes or nightly Sex and the City marathons (okay, maybe the latter…) …

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Aunt Su’s Fall Roasted Vegetable Medley

Perri October 26, 2014 October 26, 2014

This “forget about it” while you cook (ahem, drink wine and chat while you chop more veggies), is one of my favorites from Aunt Su’s …

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Honey-Mustard Glazed Brussel Sprouts Even Vegetable Haters Will Like

Perri February 11, 2014 February 11, 2014

Growing up, honey-mustard hens served over a bed of pillowy wild rice was always one of my favorite dinners to look forward to. Now, …